Barista / Bartender / Chef / Cook / Pastry Baker - Premium Hospitality Roles

Join PT Rajawali Sumber Kapital and become part of a dynamic team in the heart of Jakarta Selatan! We are seeking passionate Baristas, Bartenders, Chefs, Cooks, and Pastry Bakers to elevate our culinary and beverage experiences. Enjoy modern facilities, a positive work environment, and the opportunity to work with a diverse team of professionals. Our restaurant is known for its premium hospitality services, and we are looking for talented individuals to join us in creating exceptional dining experiences for our guests.

As a Barista, Bartender, Chef, Cook, or Pastry Baker at PT Rajawali Sumber Kapital, you will be responsible for preparing and serving high-quality food and beverages. You will work in a fast-paced environment, ensuring that our guests receive excellent service and enjoy their time with us. We offer competitive salaries, benefits, and the chance to grow within a reputable company.

📋 Tanggung Jawab Pekerjaan

• Prepare and serve a variety of coffee, tea, and other beverages with precision and creativity.
• Create and serve a diverse menu of dishes, including appetizers, main courses, and desserts.
• Ensure high standards of food and beverage quality, presentation, and safety.
• Assist in maintaining a clean and organized kitchen and dining area.
• Work efficiently in a fast-paced environment, managing time effectively to meet customer demands.
• Collaborate with the team to ensure smooth operations and excellent customer service.
• Stay updated with the latest trends and techniques in the culinary and beverage industry.
• Contribute to a positive and professional work environment.

🎓 Kualifikasi & Syarat

• Minimum of 1-3 years of experience in a similar role, preferably in a high-end restaurant or café.
• Strong knowledge of coffee brewing techniques and a passion for creating unique and delicious coffee drinks.
• Excellent culinary skills and the ability to prepare a variety of dishes with precision and creativity.
• Experience with mixology and the ability to craft and serve a diverse range of cocktails and beverages.
• Knowledge of food safety and sanitation practices.
• Ability to work well under pressure and manage time effectively in a fast-paced environment.
• Strong communication and customer service skills.
• Familiarity with POS systems and other relevant software used in the hospitality industry.

🛠️ Keahlian

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